Ginger Brandy Old Fashioned
A spin on a traditional Brandy Old Fashioned but the the slightly spicy addition of candied ginger and ginger ale. Perfect for fall and the Holidays!
Cut the two ends off of the orange. Slice off a ¼" slice for garnish and set aside. Cut the remaining piece of orange into quarters. Place the orange pieces, one of the mandarin cherries and one of the slices of candied ginger in a sturdy glass or cocktail shaker. Muddle well. Add the bitters and brandy, stir. Strain through the shaker or a sieve into an old fashioned glass filled halfway with ice. Top with ginger ale and stir gently. Garnish with the orange slice and remaining cherry and ginger slice.
Calories: 255kcal | Carbohydrates: 37g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 11mg | Potassium: 178mg | Fiber: 3g | Sugar: 33g | Vitamin A: 221IU | Vitamin C: 51mg | Calcium: 47mg | Iron: 1mg