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+ servings
Two eggnog lattes in clear glass mugs
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5 from 1 vote

Eggnog Latte

An eggnog latte is the perfect hot beverage to enjoy during the holidays. Espresso, hot, foamy milk and a little eggnog to give it a hint of sweet flavor.
Prep Time10 mins
Course: Beverage
Cuisine: American
Keyword: coconut milk, Coffee, eggnog, espresso, gluten free, Latte, nut free
Servings: 1 Drink
Calories: 107kcal


  • ½ cup milk
  • ¼ cup eggnog
  • ½ cup espresso or strong brewed coffee
  • fresh grated nutmeg, (optional)


  • Warm coffee mug by filling it with hot water and letting it sit while you prepare the other ingredients.
  • If using an immersion blender or  battery powered milk frother: froth cold milk until it becomes thick and voluminous. Add eggnog and microwave until hot (I do 1 minute at full power, stir, then 30 more seconds)
  • If using a milk steamer: steam milk with a steam wand until milk becomes hot and frothy. Stir in eggnog, then steam again until hot.
  • Pour coffee into warmed coffee mug. Pour hot milk/eggnog mixture into coffee. Top with fresh grated nutmeg if desired.


Serving: 1Drink | Calories: 107kcal | Carbohydrates: 11g | Protein: 7g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 44mg | Sodium: 88mg | Potassium: 288mg | Sugar: 11g